What’s hot, delicious and romantic all over? It’s Chef Jean-Louis Gerin’s special Valentine’s Day cooking class for ladies only. Thursday, Feb. 10 at the Clarke Culinary Center in Norwalk, he’ll share some of his most succulent secrets to help you cook up something special for your sweetie. And, you can tempt your own taste buds while you’re there with a champagne tasting as you learn the practiced tricks of Chef Jean-Louis’s trade.
A Greenwich restaurateur since the mid-80s, Chef Jean-Louis earned the title of Best Chef in the Northeast, an accolade he received
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